real slow bread
we bake really tasty bread, that’s full of flavour, is complex, wholesome and utterly delicious. We’ve spent many months trawling through 10,000 years of bread making, experimenting with traditional recipes, playing with different ingredients and making loaves that both acknowledge the past while being entirely of the present.
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now making bespoke breads, rolls and pastries for The Rocket Man, Cafe Torino, Orso, Liberty Grill and O’Flynns Winthrop Street in Cork City as well Neighbourfood.ie and our weekly stall at the Coal Quay market every Saturday from 8.30am – 2pm